Sweet Plates

147 entries found in this group. Sheet 9 out of 17

Sweet Plates Collection

Warm blueberry cottage cheese breakfast bake sliced and ready for weekend brunch with maple drizzle
Blueberry Cottage Cheese Breakfast Bake

Warm baked casserole featuring juicy blueberries, creamy cottage cheese, and oats. Ready in under an hour.

Blueberry Cottage Cheese Ice Cream is scooped into a serving dish, garnished with a mint leaf for a fresh summer dessert.
Blueberry Cottage Cheese Ice Cream

A creamy, protein-rich frozen dessert bursting with fresh blueberries and honey. Ready in minutes without special equipment.

Freshly baked slice of classic chocolate chip banana bread on a wooden cutting board ready to serve
Classic Chocolate Chip Banana Bread

Moist, tender banana bread studded with semi-sweet chocolate chips. Perfect for breakfast, brunch, or afternoon snacking.

Vibrant pink lemon curd drizzled over warm scones for a bright citrus dessert
Pink Lemon Curd

A vibrant, tangy, and creamy spread with a beautiful blush hue, perfect for tarts, scones, or as a filling for cakes.

Lemon Raspberry Bright Chewy
Lemon Raspberry Bright Chewy

Soft chewy cookies with fresh lemon zest and sweet raspberries, perfect for warm weather days

Chewy gluten-free lemon mochi donuts dripping with zesty lemon glaze on a wire rack
Lemon Mochi Donuts

Chewy lemon treats with mochi texture and zesty glaze

The vibrant red and white stripes of homemade Peppermint Candy look so festive and delicious.
Classic Refreshing Peppermint Candy

Crisp, cool peppermint sweets offering a refreshing sweet flavor. Ideal as a treat or gift.

Buttery chai shortbread cookie sandwiches filled with spiced cream atop a rustic wooden serving board
Chai Shortbread Cookie Sandwiches

Buttery chai-spiced shortbread cookies with creamy filling, perfect for afternoon tea

Golden brown Easter Funfetti cookies dotted with pastel sprinkles and white chocolate chips
Easter Funfetti Cookies

Soft, buttery cookies loaded with colorful sprinkles for Easter celebrations. Ready in 30 minutes.