Roasted Pumpkin Cubes with Spice
Golden spiced pumpkin cubes roasted until tender with crisp edges.
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Recipes by Leanne's Collection
Roasted Asparagus with Lemon Parmesan
Tender asparagus roasted to perfection, brightened with lemon zest and finished with Parmesan—a simple, elegant Mediterranean side.
Mardi Gras Crab Cakes with Remoulade
Golden crab cakes with Cajun spices and zesty remoulade—a festive New Orleans appetizer or main course.
Baked Macaroni and Cheese with Breadcrumbs
Creamy, cheesy macaroni baked under a golden breadcrumb topping for a satisfying crunch. Ready in under an hour.
Chocolate Brownie Sundae with Hot Fudge
Rich chocolate brownies paired with vanilla ice cream and silky hot fudge sauce—an indulgent dessert for any occasion.
Chicken Enchilada Casserole with Black Beans
Tender chicken, black beans, and melted cheese layered with tortillas and enchilada sauce for a crowd-pleasing dinner.
Irish Coffee Mocktail
Rich hot coffee sweetened with brown sugar and vanilla, topped with a floating layer of cold cream and optional warm spices.
Blackened Catfish Lemon Butter
Bold, Southern-inspired catfish fillets, perfectly seasoned and seared, then crowned with a vibrant lemon butter sauce.
St. Patricks Day Shepherds Pie Skins
Savory beef and vegetable filling nestled in crispy potato skins, topped with creamy mashed potatoes—a festive twist on a classic.