Chocolate Chip Cookie Dough (Printable)

Sweet creamy dip made with chickpeas, nut butter, oats, and chocolate chips for a healthy treat.

# What You'll Need:

→ Base

01 - 1 can (15 oz) chickpeas, drained and rinsed
02 - 1/4 cup unsweetened almond milk
03 - 1/4 cup creamy peanut butter or almond butter
04 - 2 tbsp coconut oil, melted
05 - 1/4 cup rolled oats (certified gluten-free if needed)

→ Sweeteners & Flavorings

06 - 1/3 cup light brown sugar or coconut sugar
07 - 2 tsp pure vanilla extract
08 - 1/4 tsp fine sea salt

→ Add-ins

09 - 1/3 cup mini semisweet chocolate chips

# Directions:

01 - In a food processor, blend chickpeas, almond milk, peanut butter, melted coconut oil, rolled oats, sugar, vanilla extract, and salt until smooth, scraping down the sides as needed.
02 - Taste the mixture and adjust sweetness or salt to preference.
03 - Transfer the hummus to a bowl and gently fold in the mini semisweet chocolate chips.
04 - Serve immediately or refrigerate for 1 hour to achieve a firmer consistency.
05 - Enjoy as a dip with apple slices, pretzels, graham crackers, or by the spoonful.

# Cooking Tips:

01 -
  • It tastes like dessert but delivers real protein and fiber, so you can stop feeling conflicted about that third spoonful.
  • Zero cooking required means you can have it ready before most people finish scrolling through their dinner options.
  • It works as a dip, a snack, or something to hide in your fridge for moments when you need something sweet that isn't a candy bar.
02 -
  • If you blend the chocolate chips in from the start, they melt and turn the whole thing gray instead of pretty brown with chocolate flecks.
  • The texture changes as it sits, so taste it fresh before deciding it needs more sugar—it gets a bit firmer and the flavors come together as it chills.
03 -
  • Use a food processor, not a blender, because the wider bowl gives you room to scrape down the sides and the machine handles chickpeas better.
  • Melted coconut oil matters more than you'd think—it emulsifies everything and keeps the texture fluffy instead of dense.

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